Left
LBI, after lunching at Kubel's too, about
After
our cold and rainy vacation in
Th., March 5
We arrived on time, got our bags without incident, and Panos was there to meet us, as promised.
We saw the school he owns, a votech training institute for jewelers and others, and then we walked and walked through narrow, winding streets of the Plaka and Ministriaki districts, with the Parthenon always in view.
He
took us to the
It's
We had brought Panos some gifts and Maria gave us a beautiful silver owl perched on an onyx base. She designed it herself. She's really a very nice person, very much in love with Panos.
We're
going to bed and to dream of walking through
Fri., March 6
Slept pretty well. Woke about 4 and then went back about 6 for a couple of hours. Washed my hair and the dryer worked fine for a few minutes, then stopped. I've burned up more converters, transformers, and hair dryers than most people have owned.
We
did most of the two walking tours in our Eyewitness Guide to
The
Fethiye Mosque, built by the Turks to celebrate their
occupation of
We
moved on to the tour of
We went into the Mitropoli, the main cathedral of the city. It was built in the mid-19th century using marble from 72 demolished churches for its walls. It is obviously very much in use today, with many icons and many people kissing them. Two saints are buried there, but it was quite dark and we couldn't really see everything.
Just
behind the cathedral is the Panagia Gorgoepikos, a tiny 12th century church, just
25' by 40', in scale with
In
the eastern part of the Plaka is
Stepping
out of the Plaka, we saw Hadrian's Arch and the
The
Acropolis was even more beautiful than we had imagined. Although lots of
it is being renovated, it is all in the open air, so you are able to see
it. It was built in the mid fifth century BC, when Pericles
persuaded the Athenians to begin a grand program of new building work in
We
walked through the Anafiiotika, one of the oldest
sections of
We
tried to visit the Agora, marketplace and political heart of
We stopped to see him and tour his school (named for Galileo) where his students learn electrical, automotive, HVAC, or jewelry skills. I liked the jewelry the best.
We left him and walked to the Parliament buildings in Plateia Syntagamatos, where we saw the famous National Guard on patrol in front of the Tomb of the Unknown Soldier, decorated with an evocative relief of a dying soldier. They "performed" in their famous uniforms of kilt and pompom clogs (their tops were navy, I guess the white I had expected is the summer uniform).
Back
to the Odeon to pack and to get ready to meet Panos
and Maria at
Off
to
This
is an unbelievably luxurious resort. We are in "
After
we unpacked, we decided on a short trip to visit Krista, a little village near
our capital of Agios Nickolas.
We visited the
Close
by was the Doric town of
We
made it back by
Sun., March 8
Slept
soundly until 8, breakfasted on freshly squeezed (of course our villa has an
electric juicer) orange juice and rolls, then began our "
Gournia was a typical Minoan town with narrow paved streets, small dwelling houses and a palace and temple on the highest ground. It is one of the earliest examples of a European town. Gournia was occupied from BC 3000-1100. The remains date from its heyday between 1800 and 1500 BC (late middle and early late Minoan periods).
I
bought some film in the little fishing
We left the main (red) highway for a yellow road, which hugged the coast, passing the interesting Italinate monastery at Toplori. It was built in the first half of the 14th century and was much used during WWII. We didn't stop as one of the books talked about how the architecture had been changed to accommodate tourists and about how one of the two remaining monks (there had been 150) was rather "sullen."
The landscape is very barren and desolate--sharp mountains covered with stony rubble and scrub brush (herbs such as thyme) dropping right into the very blue sea. At one point we came upon a "development", Dionysis Villas, right in the middle of NOWHERE. Then suddenly we were in the middle of a banana plantation and a beautiful palm lined blue beach at Vai. The book said the palms were a result of Arab traders leaving seeds from dates they ate. We bought some of the best bananas I've ever had and decided to wait for lunch.
We traveled south through Palekastro with a fascinating mixture of lush countryside and totally barren landscapes to the excavation site of Kato Zakros. The last curvy and rather steep stretch is interesting, leading through country that reminded us of photos of the moon. The valley, however, seemed lush, and we actually saw water on some of the rocks.
Suddenly,
the road ended in front of a taverna. We parked
and walked around until we found the entrance to the palace behind the taverna. We were (again) the only tourists, but there
was a girl in the ticket booth who gave us two tickets (free) and told
us the site closed at three (Why was she there?). This was less well
preserved than Gournia, but better explained in both
books. The area was inhabited from 2700 BC. The palace and ports
were in existence from, 1600-1410, making it a bit later than Gournia but much earlier than Lato
(Dorian). This one was destroyed by the Mycenaeans,
not by the "catastrophes" (earthquakes and tidal waves) that kept
destroying the rest of
We decided to have lunch at the taverna where we had parked (with one other, apparently the total town). The only other people there were locals. We sat at a table just feet from the sea and ate: souvlaki which we had seen cooking on an outdoor grill, tzatziki, Greek salad and calamari with bread and wine. Wonderful.
We had filled up with gas at Sitia; so, with a full belly and a full gas tank, we headed west. There were two ways to go--the yellow roadway on which we had come, or the white (minor--some would say donkey path) road. Of course we picked the OBT way, a dirt and stone trail on which we only saw one other (very surprised) vehicle.
It
was quite a trip, but we made it back to a yellow road (scenic) and then back
via Sitia. On our way through Agios Nickolas, we saw a tiny
church with the doors open and we went in. It was about 12x12 but filled
with beautiful icons. Quite a treat. Home
to our own palace where we had a snack (during which the maid came to check and
make sure everything is OK--it is). Now we have to plan tomorrows and
Mon., March 9
Another beautiful day. My spring clothes are very
comfortable, although the Cretans are still wrapped in layers of woolen
duds. It's lovely to come home at the end of the day and to write this
journal while looking out over our lighted pool and the blue
We
drove back to Heraklion to get to the palace at
From
We stopped at the Angarnthos monastery founded in 960. The newer church had wonderful icons including one of the "Mother of God Suckling the Child." We don't understand what the aluminum "tags" hanging from icons are.
We also don't know why the roadside shrines have unusual personal items in front of the icons.
The
books talked about the town of
The road led into Kastelli where we lunched at the taverna Irini (rainbow) in a neoclassical building built in 1910. We had a great meal of taramosalata, grilled octopus, moussaka and the old goat had old goat.
We came home and walked around the grounds.
Note: at the supermarket, the CD's were various Greek music, Frank Sinatra (40-year-old photo) and Tina Turner.
Tues., March 10
It
was a bit overcast when we got up and had our fresh OJ, baklava, chocolate
filled croissant, coffee and tea, so we decided to go into AN and visit the
Archeological Museum, the most important one in Crete after the one in Heraklion. It was built in 1970 to house the rich new
finds from eastern
By
the time we emerged, the weather had cleared and it was sunny and warm.
We decided to explore the town. It is a very Mediterranean place, with
the beautiful Gulf of Mirabello to the east and the
picturesque lake Voulismeni (one of only 2 fresh
water lakes in Crete) adjoining the harbor. One of the guidebooks says,
"It soon becomes clear that water is not the main attraction...AN is quite simply a magnet for the trendiest of
We, however, appear to be the only tourists here. We were the only ones at the Museum (they had to turn the lights on for us). The season doesn't start for another 10 days, and the Tourist Office wasn't even open (although the sign outside listed our hotel as the most expensive in the area). We walked around and looked in shops and restaurants. The one really nice "Museum Shop" was closed so we'll try that again.
We finally found the church for which the town was named. It was outside of the town on the grounds of the Minos Palace Hotel--a beautiful new place where workmen were frantically trying to get it ready for the season. We got a key for the church at the front desk (after surrendering our passport as hostage).
It
was a beautiful little place and one of the oldest churches in
We
were ready for lunch so we drove north through Elounda
to the fishing
We
did find a wonderful fish taverna for lunch. Of
course, we were the only patrons. The proprietor showed us two pans of fish
(caught this morning). We selected a flat flounder and a big something or
other, which we had with a big salad and a plate of grilled octopus. The
view was magnificent--right on the sheltered blue
Thus fortified, we drove to the Aretion monastery (closed), stopped and hiked to the scanty remains of ancient Dreros, an important city in the Archaic Period (620-480 BC), where I found a scrap of ancient pottery.
Here
we found that everything we had read about the sensual nature of
Home through Kastelli (a different one) with old Venetian mansions and its neighbor, Phourni. It was sprinkling a bit as we stopped to see the "other face of Elounda," the half-submerged city or Olous, destroyed by an earthquake around the 4th century. At the site was also a beautiful mosaic floor, now totally exposed to the elements, from an Early Christian basilica.
Wed., March 11
It
was raining when we got up, so we decided to attack Heraklion
and the world famous
Most
of the treasures of
We
finished just before 2 and decided to try and reach Tylissos
(which closes at 3), where the remains of 3 late Minoan villas are on
display. If we hadn't become hopelessly lost in Heraklion
we might have made it. As it was, we got there (the books are right--get
out of this capital city as quickly as you can) about
We had to go back toward the capital so we stopped at a very OBT taverna in Gais. The owner, who looked as if he had spent the morning painting and plastering, spoke no English. So we went into the kitchen, he opened the fridge, and we pointed. Everything was good including a great plate of papouleh salad (I think it must have been some sort of wild green), drizzled with olive oil and vinegar.
We
got home about
Th., March 12
This
was a long day--we didn't get home till after 7 (and left at
We
took the road south to Ierapetra, the most southerly
town in
From Ierapetra we turned west and traveled close to the coast to Mirtos, the "hippie beach" where the caves are now locked at night to keep them out. The road went slightly north and then west--very picturesque. Between Sinikismos and Aniras we suddenly came upon a modern monument with a poem in four languages (Greek, English, German and French) inscribed on stones, which honored the 350 people, killed by the Nazis in 1943.
We
took one wrong turn but it was only about six miles. I continue to be
impressed by this map. We stopped at the town of
We drove all the way to Agia Triada for the first of four planned stops. I had a few doubts about whether we would make it up the road, but we did. Speculation is that this site was the summer residence of the rulers from the palace at Festos. Many frescos and cult objects were found here including the Harvester Vase and the wonderful sarcophagus we saw in Heraklion. One of the interesting things here is the number of apparently original columns, carvings, etc that haven't been moved.
We
took a short detour to the town of
Festos (Phaistos) was the next
stop. After
We stopped for lunch in Mires and once again had a very authentic meal. We each started with a bean dish: mine was a kind of vegetable stew, and J's was mashed and heated gray beans drenched with olive oil and onions. Then I had wonderful light fried eggplant slices and J had octopus stew followed by meatballs.
Then to the final site, Gortis, quite a
different one. The first building is the impressive ruin of the
basilica of St. Titus (6th century), pupil of
Then we walked across the street and through a working olive grove where columns and tablets lay about or formed part of farmers' walls. What a sense of history! Finally we found a Roman Praetorium, an excavation in process with first and second century carvings. Quite a day!
Fri., March 13
Our vacation is coming to an end. This day was beautiful. We went into AN in the morning. The shop was still closed, so we walked around the town a bit and when we came back it was finally open. The owner, artist Nick Gavril, was working on his copies of ancient Greek art. He told us about the pieces, including a major one, which has been purchased by the Met. We selected a plate with symbols of Aphrodite, Poseidon, and "Harmony."
Then
we set off for a scenic tour around the Lasithiou
Plateau. We climbed and climbed, almost to the snow covered peaks, then
descended into the plain, a basin of about 15 square miles enclosed by the Dikti mountains, and one of the
most fertile areas of
We were hungry and stopped at the only town, which looked as if it might have a taverna, Dzernuado. It had several, but only one was open. The lady in charge, after running across the street when she saw us, led us to the kitchen and offered us bean soup and pork with roasted potatoes. She apologized for not having more, but this was not the season of tourists. It looked fine to us, and we ate heartily.
On the road out of town, we spied a tiny stone shop with beautiful weavings, lace and embroidery. Jerry bargained and we left with 2 rugs.
We stopped at a charming little abandoned monastery, Moni Gouverniotisas, whose only inhabitants were 2 baby goats. In the center was a gorgeous lemon tree, and J speared himself on giant thorns releasing 3 of the yellow globes from bondage.
After one last stop at the supermercado, we made our way back to the villa and began to pack. We went back to Gleeka's for dinner. She was very happy to see us and we had a long conversation. She gave us ouzo again and we ordered dinner: Lamb chops for me and baked gyros with brandy sauce for J. We talked some more and her husband made us a flaming brandy. Jerry forgot to blow his out before tasting. Now his bottom lip is white. We had a drink at the hotel bar and retired.
Sat., March 14
We
checked out (owing 17759 drachmas for electricity and water) and headed west
about
We
ate sandwiches by the roadside and made it to the airport without
incident. I checked us in while J returned Jive to Hertz. We waited
about 45 minutes and boarded our flight. We've noticed that there seems
to be little organization in Greek airports. We landed in
We
checked in and called Panos. We arranged to
meet them at
Sun., March 15
Home
on another long flight. Got to LBI about